Coffee story
Brazilia Serra da Mantiqueira comes from Brazil's Mantiqueira Mountains at 1,100-1,350 m, bringing together Yellow Catuai and Mundo Novo. In the cup: roasted almond and hazelnut unfold into burnt sugar custard, with a silky body, clean finish and subtle acidity.
Lot details
The details behind where this coffee comes from and how it tastes in the cup.
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